The Typical Spanish course “par excellence” includes the elaboration of one of the best known dishes of our country, Valencian Paella and also of our famous drink, Sangría.
If you're looking for an authentic culinary experience in Seville, a hands-on paella cooking class in Cooking Olé is a perfect choice. This traditional Spanish dish is loved all over the world, and you can learn to make it like a pro with the guidance of a local chef.
If you're a foodie and love trying new things, a paella cooking class in Cooking Olé is a must-try experience. It's a fun and interactive way to learn about Spanish culture and cuisine, and you'll leave with a new skill that you can use to impress your friends and family at home.
Guideline:
Welcome drinks
Individual Aprons
Introduction to the ingredients
Cooking the paella, step-by-step
Taste your paella and share with the group
Recipe and tips to take home
Spread for tasting
Drinks and Sangría for lunch